Samyang Corporation

Products

	Refined white sugar icumsa 45

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Model Number

Refined white sugar

Refined white sugar : the most common form of sugar, produced as
small granules of the highest purity.
Yellow sugar : an especially tasty sugar, commonly used in
confectioneries, breads, and for other cooking uses.
Brown sugar : containing inorganic additives, this sugar is used in
cooking that desires a special flavor.
Coffee sugar : sugar in clusters fashionable packaging for use in
table settings.
Slow-melting sugar : used in the making of fruit wine.
Crystal sugar : an ingredient used in the making of specialty
confectioneries.
Sugar cubes : used in coffee, tea, and traditional teas.
Caramel-flavored sugar : fine granules added in chewing gum and
creams.

ANALYSIS REPORT
NAME OF PRODUCT : REFINED WHITE SUGAR
ITEM UNIT STANDARDS ANALYSIS RESULTS
APPEARANCE WHITE FINE WHITE FINE
CRYSTALS CRYSTALS
MOISTURE % LESS THAN 0.06 0.022
ASH % LESS THAN 0.04 0.009
POLARIZATION ˚Z MORE THAN 99.8 99.93
INVERT SUGAR % LESS THAN 0.04 0.025
COLOR VALUE IU LESS THAN 40.0 27.2
PARTICLE SIZE
20 MESH NOT PASS(850㎛) 0.8
30 MESH NOT PASS(600㎛) 10.3
40 MESH NOT PASS(425㎛) 35.4
60 MESH NOT PASS(250㎛) 40.4
100 MESH NOT PASS(150㎛) 10.4
100 MESH PASS 2.7
MEAN APERTURE mm 0.41
COEFFICIENT OF VARIATION % 34.1
DIOXIDE SULPHATE mg/kg 828